Meet Your

New Morning

Staple

The Best Gluten-free, Vegan and, Probiotic Breakfast Option.

The What and Why

What is
Dosa?

Meet the original, all-natural South-Indian Staple: A simple, delicious, naturally fermented savory breakfast food inspired by ancient wisdom, designed for today’s living. Made from a stone-ground mix of rice and lentils, Dosa has been a staple breakfast food in South India.

Why Dosa For Breakfast?

Naturally fermented, probiotic-rich breakfast.
Great for gut health and smooth digestion.
Light, wholesome, and easy on the stomach.
Balanced energy to start your day right.
Tasty, versatile, and quick to make.

Value Components: The Health Story

The 3 Pillars of a Wholesome, All-natural Breakfast

Gut Goodness

Naturally Fermented

The natural fermentation process makes the batter rich in probiotics, aiding in easy digestion and providing beneficial amino acids

Clean Fuel

Certified Non-GMO

We use no preservatives, artificial flavors , and no added sugar during the production making it all-natural and as our grandmothers had created.

Nutrient Variety

Whole Grains & Superfoods

Essential, Organic and Heart-healthy varieties using Brown Rice, Quinoa, Millets, and Oats in our batters

How to Make Dosa in Less than 5 min

Simply pour, spread, and flip! Easier than Pancakes and healthier than Bagels!

Making a Dosa in the morning is easier that pancakes or waffles ‘coz the batter is ready-to-cook. All you have to do is:

Pour: Pour the batter a hot griddle or non-stick pan with a dash of oil.
Spread: Gently spread the batter to the thickness you prefer – a pancake, a crepe or pizza bites.
Flip & Enjoy: In a minute, flip for a crispy texture, and serve hot!

Trust Build Over 20 Years

Testimonial

I have been taking Shastha foods batter from Costco Kirkland and now from Costco Issaquah since August 24. The best batter for both idli and dosa. I have tried other batter brands here like Annapoorna etc. Nothing compares to this brand as idlis are soft and puffy. Dosas are crisp and taste well. Authentic south Indian batter available here in Seattle. We add additional salt to suit our taste. I am truly surprised with the poor ratings given by others here. Perhaps Costco has better cold storage facility and the ingredient is good. Whereas other Indian stores that carry this product don't maintain the low temperature.